Thessaloniki

Thessaloniki

Five Reasons I Love Greek Food

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Gyro. Taken by jeffreyw via Flickr.
Gyro. Taken by jeffreyw via Flickr.
Gyro. Taken by jeffreyw via Flickr.

When it comes to cuisine, the Greeks definitely have got it going on!

In the past few years I have been lucky enough to visit the Greek islands of Ios, Naxos and Santorini as well as the metropolitan cities of Athens and Thessaloniki. I took away many things from these trips- great memories with friends, some historical and cultural knowledge and a pretty solid tan. One thing about Greece in general always stand out in my mind, however- it has some of my favorite cuisine in the whole world!

Being able to visit both islands and mainland cities means that I had the chance to try a variety of dishes, which are typically highly influenced by the natural surroundings. Fresh seafood is everywhere on the islands while you can typically find more diversity of choices in the cities. Regardless, it’s all delicious and I’m going to tell you why…

Five reasons I love Greek food:

1. It is SO fresh

If I were to estimate, I’ve eaten about 20-25 meals in Greece. Maybe once or twice was I disappointed in the freshness of ingredients. There’s a reason for this. The basis of many traditional Greek food dishes (such as Greek salad) include fresh ingredients such as fresh fish, vegetables, legumes and cereals. There’s really no way to fake it or substitute with processed ingredients.

Greek salad. Taken by Karl Bohn via Flickr.
Greek salad. Taken by Karl Baron via Flickr.

2. Full flavor

What I especially enjoy about Greek food is the variety of full flavors in every dish. Many herbs and spices such as dill, garlic, oregano, onion, mint, thyme, basil and parsley are necessary ingredients to most dishes, which give each one a unique, full flavor.

Dolmades: stuffed grape leaves with rice, onions, herbs, pine nuts, raisins. Taken by kennejima via Flickr.
Dolmades: stuffed grape leaves with rice, onions, herbs, pine nuts, raisins. Taken by kennejima via Flickr.

3. Pita, need I say more?

Head into any bakery and you can find a variety of fresh pitas (pies) to choose from. My favorite is the Spanakopita (spinach pie), which is made from filo pastry with spinach and feta filling. This is really similar to the versions found in the Balkans known as Burek, also equally delicious.

Spanakopita. Taken by Alpha via Flickr.
Spanakopita. Taken by Alpha via Flickr.

4. You can never have enough Feta cheese

Feta may be my favorite type of cheese and the Greeks definitely know how to do it right. Made from sheep’s milk, goat’s milk or a mixture, this crumbly white cheese is the perfect addition to salads, hence the famous Greek Salad, pies and pastries or simply served on its own. Once in Thessaloniki we were served Feta with sesame seeds and honey as an appetizer. Here is a similar recipe for a fried version. It was one of the best things I’ve ever tasted!

Feta with sesame seeds and honey. Taken by Rachel Bickley via Flickr.
Feta with sesame seeds and honey. Taken by Rachel Bickley via Flickr.

5. Gyros are the ultimate fast food

Made from meat cooked on a vertical rotisserie and served in a pita with vegetables and tzatziki sauce, gyros are the perfect fast food treat. They also come vegetarian with a feta or haloumi cheese substitute, so no one has to be left out! Everytime I had gyros in Greece they never felt super heavy like Kebabs here in Germany or typical fast food in the U.S. Plus they are so cheap! I once paid one euro for a breakfast gyro in Santorini (I couldn’t pass up a deal like that, no matter what hour!).

Check out this list from BBC Good Food for must-try Greek dishes!

Thessaloniki is Greece’s cultural capital

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Signage in Thessaloniki

While the Cyclades Islands and Greece’s capital city of Athens may get the most attention in terms of tourist destinations, we can’t forget about Thessaloniki, Greece’s second largest city. Built upon the sea, Thessaloniki has more to offer than you may think!

Founded in 315 BC, Thessaloniki is considered to be Greece’s culture capital, as it is well known today for a vibrant nightlife, many festivals and events as well as its metropolitan development.

Thessaloniki is a major part of Greece’s economic, industrial, commercial and political core. However, you can say the backbone of the city is the Aristotle University of Thessaloniki (AUTH), the largest in Greece, with approximately 80,000 students. With the current situation in Greece, public services such as the universities are definitely feeling the strain. For a school project we had the opportunity to collaborate with students from the AUTH University and you could definitely tell that they felt their campus was lacking a strong pulse.

Going just a short walk into the heart of the city, however, you can easily see how the students have shaped the way Thessaloniki has developed. Nightlife there is some of the best in Europe, with numerous bars, clubs and restaurants to choose from. Just walking outside on any given weekend night, there are people spilling out onto the sidewalks, chatting, dancing and drinking cocktails. It’s no wonder that Thessaloniki was named the European Youth Capital in 2014.

Nightlife in Thessaloniki
Nightlife in Thessaloniki

As you can expect from a location considered a “culture capital”, what Thessaloniki brings in terms of nightlife, it equally matches in terms of historical monuments, ancient sights and cultural traditions. Thessaloniki was a major metropolis during the Roman period, and the second largest and wealthiest city of the Byzantine Empire, which is evident today in the many monuments you can see there.

Some of the top sites in Thessaloniki include:

The ancient forum, which dates back to 2nd or 3rd century AD, an archeological site which features many monuments, temples and other buildings as well as the Triumphal Arch of Gelerius, built in 305 AD and a Rotunda built in the early 4th century.

The various Byzantine monuments dating back as far as the 5th century. This includes many churches as well as the byzantine walls of the city, the byzantine bathhouse and the Heptapyrgion castle.

Byzantine Walls, Thessaloniki
Byzantine Walls, Thessaloniki

The Ottoman monuments located throughout the city, the most famous perhaps is the White Tower from the 15th century. You can also find the Mosques of the Hazma Bey Cami, the Hamams (Turkish bathhouses) and the Bezesteni, a rectangular building that operated as a cloth market in the late fifteenth century.

White Tower, Thessaloniki
White Tower, Thessaloniki

Also, I would recommend visiting the Ano Polis (old city), the historical quarter of Ladidika, the traditional markets and the central Aristotelous Square.

Lastly, Thessaloniki has some of the best food I’ve had in my life! Compared to more northern countries, it is also really cheap and exceptionally fresh and delicious. We tried many restaurants during our trip and were only disappointed by one that was right in the heart of the tourist center.

Overall, considering Thessaloniki’s rich cultural heritage, excellent nightlife, terrific food options and, of course, its picturesque location on the water, you can see why Thessaloniki must be on your travel destination list!

[Visit Greece], [Wikipedia]

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